Windows On The Water

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Windows On The Water

Windows On The WaterWindows On The WaterWindows On The Water
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Lunch Menu & Supper Menu

Enjoy

Menu

Starters

Soup Du Jour

Cup 9 Bowl 14

Chefs fresh ingredients prepared daily

Island Blue Mussels

18

Delicious mussels steamed in a white wine mirepoix.

Seafood Chowder

Cup 12 Bowl 17

Thick and creamy. Island seafood at its best.

Fresh Oysters

3 each

PEI's best cold water oysters freshly shucked and served on the half shell.

Shrimp Cocktail

14

Jumbo shrimp served with a tangy cocktail sauce.

Summer Salads

14

Crisp greens made with fresh ingredients. Garden Salad - Caesar Salad  


LUNCH MENU

From The Sea

Haddock Fillet

19

Pan seared with herb seasoned flour and served with lemon dill aioli

Fish Tacos

18

Pan seared haddock in a floured tortilla topped with crunchy slaw and chipotle aioli.

Fish Cakes

19

A traditional favourite at its best

Lobster Roll

Market Price

Fresh Island lobster, lettuce, celery, onion and mayo served on a local bakery bun.

Salmon Burger

19

Pan seared salmon, lettuce, tomato on a bakery bun with creamy dill spread.

Haddock Burger

18

Baked haddock served on a fresh bakery bun with our homemade tartar sauce.

Garlic Shrimp Linguine

19

Pan fried shrimp served in a garlic butter sauce, mixed with onions, peppers, linguine noodles and sprinkled Parmesan cheese.


LUNCH MENU

From The Land

Chicken Broccoli Crepes

19

Grilled chicken, fresh broccoli and mixed cheese wrapped in french crepes topped with a creamy hollandaise sauce.

Prime Rib Burger

19

Delicious beef burger topped with lettuce, omato, cheese and chipotle BBQ sauce on a fresh bakery bun.

Chicken Stirfry

21

Grilled chicken and vegetables flavored with our own honey balsamic sauce over rice pilaf and topped with sesame seeds.

Pasta Primavera

19

Garlic chicken, fresh veggies and penne pasta served in a parmesan cream sauce.

Pulled Pork Sandwich

17

Slow roasted pulled pork tossed in a smokey BBQ sauce, topped with crunchy slaw on a bakery bun.

Steak Sandwich

21

6oz Striploin, smothered with sauteed onions, mushrooms, and peppers on garlic buttered bread.

Vegetarian Fusilli

18

A medley of fresh vegetables, olives and feta cheese tossed in sun-dried tomato and herb olive oil.

Grilled Chicken Burger

18

Tender chicken breast, lettuce, tomato, and mayo served on a bakery bun.

Balsamic Beet Salad

18

Tender greens, cucumber, tomato, red onion, pickled beets, feta cheese and walnuts tossed in our house balsamic vinaigrette.

Chicken Caesar Salad

19

Crisp romaine lettuce tossed in traditional caesar dressing, homemade croutons, bacon bits, parmesan cheese with diced seasoned chicken.

BBQ Chicken Flatbread

19

Seasoned chicken, tomato, red onion, BBQ sauce, served on a flat bread and topped with melted cheese.


EVENING MENU

From The Sea

Fresh Atlantic Seafood Linguine

36

Lobster, scallops, haddock, peppers, onion and mushrooms in a fresh herb cream sauce, garnished with Island blue mussels.

Atlantic Scallop & Shrimp Delight

34

Sauteed to perfection and spiced with tarragon.

Seafood Bubbly Bake

32

Lobster, scallops and haddock baked in a delicious cream sauce topped with cheese.

Grilled Salmon Fillet

32

Atlantic salmon grilled with a hint of Island maple syrup.

Seafood Cioppino

34

A melody of lobster, haddock, scallops, shrimp & mussels simmered in a rich tomato broth over rice pilaf.

Seared Halibut Fillet

38

Pan seared and served with a lemon dill aioli.

Traditional Lobster Supper

Market Price

3 course traditional dinner.


EVENING MENU

From The Land

New York Striploin

39

10oz AAA Canadian striploin steak served with peppers, onion and mushrooms.

Cranberry Stuffed Chicken Breast

32

Chicken breast stuffed with a traditional cranberry dressing.

Windows Chicken Stir-fry

32

Grilled chicken and vegetables flavored with our own honey balsamic sauce over rice pilaf and topped with sesame seeds.

Vegetarian Fusilli

29

Fresh vegetables, olives, and feta cheese tossed in sun-dried tomato and herb olive oil.

Chicken Primavera

32

Grilled chicken breast, fresh vegetables and penne served in a Parmesan cream sauce.


Dessert

Homemade & Luxurious

Breadpudding

9

A homemade classic, smothered in a delicious brown butter sauce.

Apple Crisp

9

Served warm with a scoop of  vanilla ice cream.

Chocolate Mousse

9

Silky smooth this rich dessert is full of flavor.

Chocolate Turtle Cheesecake

9

Baked cheesecake layered to perfection, drizzled with caramel.

Raspberry Swirl Cheesecake

9

Baked cheesecake with tasty notes of berry.

Pecan Pie

9

An old recipe with a different yet incredible take on your usual pecan pie! 

"At Windows the only thing overlooked is the water"


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